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Tori Paitan Shoyu Ramen

1,000 yen

(excluding tax: 909 yen)

Made with Awa-Odori chicken from Tokushima Prefecture. The soup is richly simmered using only Awa-Odori chicken, drawing out maximum umami to create KAYAVA.’s original thick and creamy chicken paitan broth. Our house-made curly noodles hold the soup well, allowing you to fully enjoy the deep flavor of the chicken and the umami of soy sauce. One sip and you're hooked—delicious down to the very last drop.

Tori Paitan Shoyu Ramen with Seasoned Egg

1,150 yen

(excluding tax: 1,045 yen)

The creamy and rich flavor of Awaodori chicken will become an addictive bowl of ramen. "Chicken white soup soy sauce ramen" is topped with a boiled egg. The well-seasoned egg enhances the mellowness of the ramen and goes perfectly with the soup.

Tori Paitan Shoyu Ramen with Chashu Pork

1,300 yen

(excluding tax: 1,182 yen)

A bowl of Awaodori chicken with a creamy, rich flavor that will become addictive. "Chicken Paitan Soy Sauce Ramen" is luxuriously topped with two slices of roast pork. The pork shoulder is slowly cooked at low temperature in the store, with a good balance of fat and lean meat, and is finished so that it melts in your mouth, and is carefully marinated in a special sauce.

Tori Paitan Shoyu Ramen with All Toppings

1,450 yen

(excluding tax: 1,318 yen)

A bowl of Awaodori chicken with a creamy, rich flavor that will become addictive. "Chicken white soup soy sauce ramen" topped with two slices of roast pork and a seasoned egg. With all the carefully selected toppings, it's a very satisfying dish.

Tori Paitan Shio Ramen

1,000 yen

(excluding tax: 909 yen)

The aroma and saltiness of yuzu brings out the powerful flavor of Awaodori chicken. It uses Awaodori chicken, a local chicken from Tokushima Prefecture. The soup is luxuriously cooked only with "Awaodori chicken", bringing out the maximum flavor, making it a rich and creamy KAYAVA. original chicken white soup. The homemade curly noodles mix well with the soup, and the refreshing scent of yuzu peel added at the end adds a refreshing feeling to the entire soup. It creates a clean aftertaste despite its richness, enhancing the depth of the flavor.

Tori Paitan Shio Ramen with Seasoned Egg

1,150 yen

(excluding tax: 1,045 yen)

The aroma and saltiness of yuzu brings out the strong flavor of Awaodori chicken. "Chicken White Soup Salt Ramen" is topped with a boiled egg. The well-seasoned egg brings out the mellowness of the ramen and goes perfectly with the soup.

Tori Paitan Shio Ramen with Chashu Pork

1,300 yen

(excluding tax: 1,182 yen)

The aroma of yuzu and saltiness bring out the strong flavor of Awaodori chicken. "Chicken White Soup Salt Ramen" is luxuriously topped with two slices of roast pork. The pork shoulder is slowly cooked at low temperature in the store and marinated in a special sauce.

Tori Paitan Shio Ramen with All Toppings

1,450 yen

(excluding tax: 1,318 yen)

The aroma and saltiness of yuzu brings out the strong flavor of Awaodori chicken. "Chicken White Soup Salt Ramen" is topped with two slices of roast pork and a seasoned egg. With all the carefully selected toppings, it's a very satisfying dish.

Clear Broth Shio Ramen

1,180 yen

(excluding tax: 1,073 yen)

A rich, clear, and unobstructed flavor made from Awaodori chicken. Made with Awaodori chicken, a local chicken from Tokushima Prefecture. The clear soup is characterized by the rich flavor of the local chicken (Awaodori chicken) and the flavor of the special sauce. Considering the compatibility with the delicate soup, we paired it with supple homemade straight noodles. The soft and delicate flavor of bamboo shoots adds an elegant texture. The chili peppers add a moderate spiciness, and the refreshing aroma of yuzu peel whets the appetite.

Clear Broth Shio Ramen with Seasoned Egg

1,330 yen

(excluding tax: 1,209 yen)

The rich, clear, and unobstructed flavor of the Awaodori chicken is used for the "Clear Soup Salt Ramen" which is topped with a boiled egg. The well-seasoned egg enhances the mellowness of the ramen and goes perfectly with the soup.

Clear Broth Shio Ramen with Chashu Pork

1,480 yen

(excluding tax: 1,345 yen)

The rich, clear, unadulterated flavor of the Awaodori chicken is used. The "Clear Soup Salt Ramen" is luxuriously topped with two slices of roast pork. The pork shoulder is slowly cooked at low temperature in the store, with a good balance of fat and lean meat, and is finished so that it melts in your mouth. The roast pork is then soaked in a special sauce.

Clear Broth Shio Ramen with All Toppings

1,630 yen

(excluding tax: 1,482 yen)

The rich, clear, and flavorful flavor is made from Awaodori chicken. The "Clear Soup Salt Ramen" is topped with two slices of roast pork and a seasoned egg. With all the carefully selected toppings, it's a very satisfying dish.

Classic Chuka Soba

880 yen

(excluding tax: 800 yen)

The richness and nostalgia of back fat, and the gentle taste of soy sauce. A nostalgic soy sauce ramen made with a clear soup made from simmered pork and vegetables, and the umami of back fat. The sweetness and richness of the back fat add depth to the soup, spreading a rich flavor that melts in your mouth.

Classic Chuka Soba with Seasoned Egg

1,030 yen

(excluding tax: 936 yen)

The richness and nostalgia of the back fat, and the gentle taste of soy sauce. "Chuka Soba" is topped with a boiled egg. The well-seasoned seasoned egg enhances the mellowness and goes perfectly with the soup.

Classic Chuka Soba with Chashu Pork

1,180 yen

(excluding tax: 1,073 yen)

The richness and nostalgia of back fat, and the gentle taste of soy sauce. Compared to regular "Chuka Soba", it is topped with about 2.5 times the amount of char siu. The pork shoulder is slowly cooked at low temperature in the store and marinated in a special sauce to create a special char siu.

Classic Chuka Soba with All Toppings

1,330 yen

(excluding tax: 1,209 yen)

The richness and nostalgia of the back fat, and the gentle taste of soy sauce. "Chuka Soba" topped with roast pork and seasoned egg. With all the carefully selected toppings, it's a very satisfying dish.